What to do with herbs
Food cannot be prepared without spices, because it will be bland. But they are usually used in small doses. You can try the recipe for special dishes in which chlorophyll is added in maximum quantities in the summer, when there are a lot of greenery. They will have a fragrance.To make lavender cookies, you need to be very careful about the consistency of the dough and not make it too thin. And you also need to buy parchment.
Of the products, 180 grams will be needed. (about a pack) of butter, 250 gr. (about a large cup) of natural flour, 100 grams of sugar, 2 egg yolks, dried lavender, a pinch of salt.
Put the butter in a silicone or some other mold, add sugar, flour, salt, and knead until crumbs form. Then add the yolks and lavender. With lavender, you need to try not to "overdo it." Roll the dough into a ball and put it in the refrigerator for a while. Turn on the oven.
When the oven is heated to about 180 degrees, you need to take out a ball of dough and, after keeping it warm for a while, knead it. Form a medium-sized cookie, put it on parchment paper (baking paper). Put in the oven for 15-20 minutes, until it turns a soft golden color.
Pie with wild herbs and cheese:
It's a good dish for summer, because there are plenty of greenery around and you can pick as many as you want for free, of course, outside the city.
For the dough, you will need: 1/2 liter of kefir or whey, 5 cups of flour, a little baking soda with baking powder, salt, seasonings (to combine well with herbs, for example, hops-suneli, oregano, in general, any green seasoning with a mild taste).
For the filling, soft cheese (Adyghe or cheese) is taken, as well as herbs: nettles, dandelions, honeydew, parsley, basil, spinach.
Make a regular dough, just mix the ingredients. It should be cool in the end. Cover the mass and leave. Pour boiling water over the greens and chop, mix with cheese, kneading with your hands.
Take one part of the dough and spread it out on a greased baking dish. Put the filling in. Make a decorative "grid" from the remaining dough and place it on top. Bake until cooked.
Pasta with herbs: a simple recipe from the "in a hurry" series. You need to take any pasta to taste, tomatoes, 2 pieces of sweet pepper, 1 small onion if desired, juice of 1 lemon, as well as 3 full tablespoons of greens.
Make pasta in the usual way. Put all the ingredients and mix them with the pasta. Add finely chopped herbs (basil, parsley, etc.) and serve with croutons. флагман скачать
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